Our company’s specialists have deep knowledge in the field of agriculture, along with a high level of expertise, and continually work on improving all processes. This ultimately results in excellent production volume and quality.

The professional grape growing techniques the use of cutting-edge technologies in processing and storage, and the skilled and coordinated work of our qualified staff enable us to meet all the requirements of our customers, which is confirmed by the international certificate of quality management and food safety FSSC 22000.